Meet the Team

We are committed to a sustainable food ecosystem, working with the most passionate people in the industry to ensure that none of the world's food goes to waste, starting with barley.

Vincent Vida

Founder & CEO

William Beiskjaer


Eduard Müller

Commercial Relations

Mark-Julius Maier

Logistics & Administration

Pia von Lepel

Sustainability Analyst

Guillaume Barras

Finance & ESG

Simon Haas

R&D Food Application

Carolina Maertens


Björn Leimgruber

Upcycling Facility Specialist

Josias Oertle


Product Development Team

Ilka-Maria Richrath

Head of Food Application

Jasmin Oberle

R&D Food Application

Maya Bündgens

Business Analyst


Karl Locher

Circular Economy and Brewery Expert

Aurèle Meyer

Strategic Business Development

Dr. Nikolaus Vida

Innovation Management Expert

Dr. sc. ETH Michel Roux

Sustainable Business Development

Josef Löffel

Logistics and Milling

Beat Dobmann

Research and Development Coordinator

Mathias Müller

Legal Advisor

Ole Hansen

Expert in Decarbonisation