Meet the Team

We are committed to a sustainable food ecosystem, working with the most passionate people in the industry to ensure that none of the world's food goes to waste, starting with barley.

Vincent Vida

CEO and Founder

William Beiskjaer

COO and Co-founder

Eva-Maria Casagrande

Executive Assistant

Yanick Dlabek

Finance

Hannes Götzmann

Sales & Marketing Manager

Mark-Julius Maier

Logistic and Administration

Mattia Bürge

Food Consultant

Tim Schürmann

Head of Business & Food Development

Alejandra Lüthi

Quality Management & Product Development Specialist

Adrian Leutner

Leiter Technik – Anlagenentwicklung und Scale-Up

Björn Leimgruber

Specialist for Upcycling machines - Employed by the Brauerei Locher

Fabian Fritsche

Specialist in quality management - Employed by the Brauerei Locher

Eduard Müller

Public Relations

Riccardo Conti

Website & IT Specialist

Advisors

Karl Locher

Circular Economy and Brewery Expert

Aurèle Meyer

Strategic Business Development

Dr. Nikolaus Vida

Innovation Management Expert

Ole Hansen

Expert in Decarbonisation

Prof. Dr. Dr. Friedrich Meuser

Baking and Upcycling Expert

Prof Dr. Christoph Denkel

Expert in Food Technology

Prof Dr. Nadina Müller

Expert for Food Technology

Dr. sc. ETH Michel Roux

Sustainable Business Development

Josef Löffel

Logistics and Milling

Beat Dobmann

Research and Development Coordinator

Mathias Müller

Legal Advisor

Markus Wanner

Marketing Strategic Expert

Michael Schnell

Key Account Manager Germany

Peter Ganghof

Expert for Retail and Food Service